Stevia

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Description
AppearanceOdor White fine powderCharacteristic
Total Steviol Glucosides(% dry basis)  >=95
Rebaudioside A % >=90
Loss on Drying (%) =<4.00
Ash (%) =<0.10
PH (1% solution) 5.5-7.0
Specific Optical Rotation -30º~-38º
Specific Absorbance =<0.05
Lead (ppm) =<1
Arsenic(ppm) =<1
Cadmium(ppm) =<1
Mercury(ppm) =<1
Total Plate Count(cfu/g) =<1000
Coliform(cfu/g) Negative
Yeast&Mold(cfu/g) Negative
Salmonella(cfu/g) Negative
Staphylococcus(cfu/g) Negative
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